2 Fast-Fix Ways to Cook Eggs for Easter



Eggs and Easter go hand-in-hand.  We dye them, roll them across the lawn and perch the little pretties atop fluffy grass in baskets.  Best of all (at least to me), we eat them.  Eggs make tasty entrees, great side dishes and fluffy dessert souffles.  Got eggs on your Easter menu? Here are two egg-ceptionally fast and fashionable ways to fix and serve them. Continue reading